Easy Breakfast Casserole Recipe

SERVES 6
2 cups dry chicken Stove Top stuffing mix (from the canister)
2 cups milk
1 1/2 cups cubed ham (or use Bob Evans Sausage, cooked, drained well, and crumbled)
6 eggs, beaten
1 cup cheddar cheese, shredded
1/2 teaspoon salt
1.Preheat oven to 350F and lightly grease a 9 x 12 baking dish.
2.Mix all the ingredients together.
3.Pour into prepared baking dish.
4.Bake for about 45-50 minutes or until set.