8 teaspoons garlic powder
4 1/2 teaspoons black pepper
1 tablespoon parsley flakes
Directions:
1
In a bowl, combine all ingredients and stir until well blended.
2
Store mixture in an airtight container.
3
Use for seasoning meats, grains, starches and vegetables.
Read more: http://www.food.com/recipe/garlic-pepper-seasoning-39146#ixzz1c0faijXa
Thursday, October 27, 2011
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment