Category: Chicken / baked
This recipe works great for chicken or pork- you choose!
4 boneless, skinless chicken breasts
.75 cups ketchup
.75 cups brown sugar
.75 cups white distilled vinegar
1 onion, sliced (optional)
1 lemon, sliced
Place chicken in single layer in sprayed baking dish. Place one slice lemon and one slice onion on each piece. Combine ketchup, brown sugar, and vinegar. Pour over meat. Bake at 350 for 45-60 minutes. Serve over rice.
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