Simple and delicious.
4 boneless, skinless chicken breasts
3/4 cup Swiss cheese, shredded
4 cups seasoned stuffing mix
1 can cream of mushroom soup
1/2 cup sour cream
Place chicken in greased baking dish. Sprinkle with cheese and stuffing mix. Combine soup and sour cream, spread over stuffing. Bake at 375 degrees uncovered for one hour.
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